tag:blogger.com,1999:blog-3688483667102653332.post1481748013864033769..comments2024-03-13T07:55:53.330-04:00Comments on A Cook and Her Books: Chicken TonightLucy Mercerhttp://www.blogger.com/profile/14299698303317728938noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3688483667102653332.post-52569884097922229922008-07-31T08:56:00.000-04:002008-07-31T08:56:00.000-04:00I agree with the thoughts on ATK and thyme, just h...I agree with the thoughts on ATK and thyme, just hadn't put it in words before. Perhaps they think it's more available than other herbs? <BR/><BR/>I posted before about the Gift of Southern Cooking recipe. I really enjoy your blog, perhaps because you like the same kind of food I do, but I'm disappointed when you don't include the recipe.Anonymousnoreply@blogger.com