The pages of A Cook and Her Books will be filled with mucho
sandwiches this month, as part of the #SeriousSandwich blogalong marking the
publication of “Emeril’s Kicked-Up Sandwiches.” As I started cooking from this
very engaging book, I realized that I’ve written about a lot of sandwiches and
that in one form or another, my family and I eat sandwiches at least once a
day, every day, all week long.
Whether it’s a
grilled cheese or Peanut butter and jelly for my kids, or my
husband’s favorite
minner
cheese, we’re usually squishing something between two slices of bread and
calling it a meal. In the past year, I’ve even reviewed two other cookbooks
about sandwiches ~ Susan Russo’s excellent “Encyclopedia of Sandwiches” and
Allison Lewis’ must-have “400 Sandwich Recipes.”
Here are a few sandwiches and fillings that you can find
throughout A Cook and Her Books. Click on the caption for a link to the recipe.
Search #SeriousSandwich in the search box for all Serious Sandwich posts on A Cook and Her Books and stay tuned for more great sandwiches!
Great round up of sandwiches here :) Happy cooking!
ReplyDeleteThanks so much for reading, Addie!
ReplyDeleteThose are some #SeriousSandwich 'es! Thanks for sharing!
ReplyDelete